Add a photo LEARN MORE coffee Tres Leches By: double birdie BRAND® Pour a triple-milky hot chocolate sauce everyplace and into a warm saloon, chill, thus top with chocolate curls or your favorite fruit for an liberal variation on a classic dessert.  Rate/ reappraisal | Read Reviews (3) Original recipe Yield 8 servings Ingredients * 1 (18.25 ounce) package Pillsbury® Chocolate taproom or vanilla patty mix * 1 (14 ounce) can shoot BRAND® sugared Condensed Milk * 3/4 cupful flagellation cream, unwhipped * 3/4 cup evaporated milk * 1/2 tea leaf spoon vanilla additionalct * 3 tablespoons unsweetened cocoa powder, sifted * 1/4 teaspoon cinnamon Directions 1. Prepare cake mix as direct or warm watchful cake. 2. Combine the 3 milks and extract. occupy 1/2 cup classification to a smaller bowl; whisk in cocoa powder and cinnamon until smooth. Slowly whisk chocolate mixture back into big milk mixture. 3. Remove baked cake from oven. Cool moderately and transfer to a large baking pan or deep serving dish. development a fork, poke holes generously in top and sides of cake.

duration cake is still warm, shoot half the milk mixture overtop. Wait one here and now and pour destruction over cake. 4. Cover and chill 1 hour. Keep extra sauce on the table to spoon over top. coif as desired. Store leftovers covered in refrigerator. Footnotes * FOOTNOTE * enclothe suggestions: White & ampere; dark chocolate curls, sprinkled with cinnamon & cocoa, fresh pears on the side, peeled and thinly chopped Gooseberries or raspberries, fresh pineapple and mango, sprinkled with toasted coconut. Nutritional instruction ! enumerate Per Serving Calories: 547 | Total Fat: 17.5g | Cholesterol: 48mgPowered by ESHA solid food DatabaseIf you want to get a full essay, secern it on our website:
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